U.S. Code of Federal Regulations

Regulations most recently checked for updates: Jun 01, 2023

§ 51.2291 - Rancidity.

Rancidity means that the portion of kernel is noticeably rancid to the taste. Rancidity should not be confused with a slightly astringent flavor of the pellicle (skin) or with staleness (the state at which the flavor is flat but not objectionable).