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All TitlesTitle 7Chapter IPart 60Subpart A - Subpart A—General Provisions
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(b) Farm-raised Fish and Shellfish: Hatched, raised, harvested, and ..... processed.
(c) Wild Fish and Shellfish: Harvested and processed.
Farm-raised fish means fish or shellfish that have been ..... harvested in controlled environments, including ocean-ranched (e.g., penned) fish ..... , steaks, nuggets, and any other flesh from a farm-raised fish or shellfish.
Wild fish and shellfish means naturally-born or hatchery ..... -originated fish or shellfish released in the wild, and caught, taken, or harvested ..... other flesh from a wild fish or shellfish.
)-(b) [Reserved]
(c) Farm-raised Fish and Shellfish: From fish or ..... ) Wild-fish and Shellfish: From fish or shellfish harvested in the waters of
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(3) Farm-raised fish and shellfish (including fillets, steaks, nuggets, and ..... any other flesh);
(4) Wild fish and shellfish (including fillets
) Farm-raised fish and shellfish as it relates to the production steps
Processed food item means a retail item derived from fish or ..... ). Examples of items excluded include fish sticks, surimi, mussels in tomato sauce ..... , smoked salmon, marinated fish fillets, canned tuna, canned sardines ..... , canned salmon, crab salad, shrimp cocktail, gefilte fish, sushi, and breaded shrimp.
method of production (wild and/or farm-raised). Fish and shellfish ..... farm-raised fish and shellfish: If a covered commodity was imported from
products that contain both wild and farm-raised fish or shellfish
discretely packaged) (i.e., full service fish case), can the retailer initiate a
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