Code of Federal Regulations > Title 7 > Chapter I > Part 42 - PART 42—STANDARDS FOR CONDITION OF FOOD CONTAINERS

U.S. Code of Federal Regulations

Regulations most recently checked for updates: Sep 15, 2024

Subpart A [§ 42.101 - § 42.102] - Subpart A—Definitions

Subpart B [§ 42.103 - § 42.114] - Subpart B—Procedures for Stationary Lot Sampling and Inspection

Subpart C [§ 42.120 - § 42.123] - Subpart C—Skip Lot Sampling and Inspection Procedures

Subpart D [§ 42.130 - § 42.136] - Subpart D—On-Line Sampling and Inspection Procedures

Subpart E [§ 42.140 - § 42.143] - Subpart E—Miscellaneous