Code of Federal Regulations > Title 7 > Chapter I > Part 52 > Subpart E - Subpart E—United States Standards for Grades of Processed Raisins

U.S. Code of Federal Regulations

Regulations most recently checked for updates: Jan 21, 2026

TYPE I—SEEDLESS RAISINS

§ 52.1845 - Sizes of seedless raisins.

§ 52.1846 - Grades of seedless raisins.

§ 52.1841 - Product description.

§ 52.1842 - Product description of Layer or (Cluster) raisins with seeds.

§ 52.1843 - Summary of types (varieties) of processed raisins.

§ 52.1844 - Definition of terms.

TYPE II—GOLDEN SEEDLESS RAISINS

§ 52.1847 - Colors of golden seedless raisins.

§ 52.1848 - Sizes of golden seedless raisins.

§ 52.1849 - Grades of golden seedless raisins.

TYPE III—RAISINS WITH SEEDS

§ 52.1850 - Sizes of raisins with seeds—except layer or cluster.

§ 52.1851 - Sizes of raisins with seeds—layer or cluster.

§ 52.1852 - Grades of raisins with seeds—except layer or cluster.

§ 52.1853 - Grades of raisins with seeds—layer or cluster.

TYPE IV—SULTANA RAISINS

§ 52.1854 - Sizes of Sultana raisins.

§ 52.1855 - Grades of Sultana raisins.

TYPE V—ZANTE CURRANT RAISINS

§ 52.1856 - Sizes of zante currant raisins.

§ 52.1857 - Grades of zante currant raisins.

TYPE VI—MIXED TYPES OF RAISINS

§ 52.1858 - Grades of mixed types or varieties of raisins.