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All TitlesTitle 9Chapter III - CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
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original certificates of unmarked inspected meat products delivered to carriers ..... applies with respect to fish and fish products.
products that may have become adulterated or misbranded apply to fish and fish products.
All TitlesTitle 9Chapter IIIPart 541 - PART 541—MARKS, MARKING AND LABELING OF PRODUCTS AND CONTAINERS
origin statement on the label of any fish “covered commodity” as defined in 7 ..... materials, apply to fish and fish products.
(b) A country of ..... .
(c) The safe handling instructions required on labels of fish and fish ..... passed fish. Some food products may contain bacteria that could cause illness ..... .
(2) In the labeling statements, “Keep raw fish separate from other foods
fish inspection systems for the importation of fish and fish products into ..... conditions under which fish are raised and transported to a processing ..... categories of fish and fish products are listed at http://www.fsis.usda.gov ..... certificates of the country of origin as required by § 557.4. Products from such
fish or fish products consigned to the United States from a foreign country ..... paper foreign inspection certificate for fish and fish products. The ..... the foreign government must certify that any fish or fish product described ..... materials originate from a country other than the exporting country;
(4
food products for the importer's own consumption applies with respect to fish or fish products.
Disposition procedures for condemned fish or fish products ordered
The provisions of 9 CFR 320.4 apply to businesses dealing in fish and fish products.
All TitlesTitle 9Chapter IIIPart 537 - PART 537—SANITATION REQUIREMENTS AND HAZARD ANALYSIS AND CRITICAL CONTROL POINTS SYSTEMS; NOTIFICATION REGARDING ADULTERATED OR MISBRANDED PRODUCTS
misbranded fish product received by or originating from the official
All TitlesTitle 9Chapter IIIPart 539 - PART 539—MANDATORY DISPOSITIONS; PERFORMANCE STANDARDS RESPECTING PHYSICAL, CHEMICAL, OR BIOLOGICAL CONTAMINANTS
(a) Fish and fish products that are contaminated with physical matter ..... or other drug residues in fish tissues must be within applicable tolerances ..... under 21 U.S.C. 360b(a)(6).
(c) Pesticide residues in fish tissues ..... must be within applicable tolerances in 40 CFR part 180.
(d) Fish or ..... fish products containing violative concentrations of drugs or other chemicals are subject to condemnation.
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